Alternative to scallops. 100% mushrooms, and quick to prepare.
Lactose-free, gluten-free, soy-free, and palm oil-free. Net weight: 425g / Drained weight: 130g. Marinated eryngii mushrooms ideal for frying, breading, baking, grilling or steaming.
Storage type: Store in a cool, dry place. Once opened, store in a suitable container in the refrigerator and consume within 5 days.

Warning: It is important to read the information on the packaging, including the ingredients, before using the product. The information provided may vary depending on the batch (always check the label).

Produced in Thailand.